How to Grow Taro Root from Seed to Harvest Taro root (Colocasia esculenta L.) is an important crop in Telangana. Taro root leaves are also used as a curry. Taro roots are boiled or fried or roasted over fire and used to make curry. Taro root is rich in carbohydrates, …
How to Grow Potato from Seed to Harvest
How to Grow Potato from Seed to Harvest Potato (Solanum potatoosum Linn.) is a short season crop grown in winter. Our national Potato average yield is 19.3 tones per hectare while the average yield in Central South Indian regions is only 11 tones per hectare. The average yield in our …
Restaurants with Most Unique Dining Experience in the World
Restaurants with Most Unique Dining Experience in the World When going out with a partner, the first thing that comes to mind is a restaurant. But a restaurant has a table, four chairs and a dish of your choice. Along with these, if the waterfall is flowing next to it, if …
How to Grow Mint from Seed to Harvest
How to Grow Mint from Seed to Harvest Mint (Mentha viridis L.) is a medicinal plant belonging to the mint ‘Labiati’ family. Its leaves are mostly used as a spice for flavoring dishes, in the preparation of various pickles, and as a salad. This plant grows up to 40 cm …
How to Grow Malabar Spinach from Seed to Harvest
How to Grow Malabar Spinach from Seed to Harvest Bacchali (Basella alba L.) is called ‘Indian Spinach’ or ‘Malabar Spinach’ in English. Its tender branches and leaves along with the stalks are cooked as a vegetable. Apart from its leaves, the tender stems are also rich in vitamin A. Since …
10 Symptoms of Hair Loss & Prevention Tips
10 Symptoms of Hair Loss & Prevention Tips According to the American Academy of Dermatologists, about 90-100 strands of hair fall every day. Sometimes it’s lack of sleep or overthinking its shedding a little more where we find strands on our pillow covers or bed sheets. This is when hair …